The lovely clash between ethnic touch and modern day inspirations made this place a very cozy place to have your meal.
The signature beef flat noodles, infused with an array of spices, a very distinguished taste on its own. A marriage between Vietnamese and Taiwanese beef noodles.
Red Velvet: chocolate cake served with a dollop of cream cheese
Apple Tarts!
Melt in the mouth pastry
And I am very sad that lovely place such as this has to close its doors for good.
I shall miss you, The Atelier.
1 comment:
yep, totally agree with you, uncle. but my pay isn't big enough for me to "kow kwan" this place on frequent basis
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