I do received baking requests from time to time.
But please take note that my kitchen is non-kosher.
This year, I am not going back for Christmas in Sibu, so I am free to accept cake orders.
For those of you who are not familiar with my baking, i'll take you on a journey of my baking.
I don't quite do fancy cakes. For me, simplicity is the best policy, as I want to bring out the best flavours with my uniquely sourced ingredients.
Cranberry and white chocolate scones by Sibu Food Diva |
Key lime cheese cake with ginger biscuit base by Sibu Food Diva |
Spinach and beef bacon quiche by Sibu Food Diva |
M&M cookies by Sibu Food Diva |
Traditional tiramisu with zabaglione and mascarpone cheese by Sibu Food Diva |
Vanilla bean cake with Jackson Pollock-ed chocolate drizzle by Sibu Food Diva |
Victoria Sandwich cake with lemon curd cream and raspberry jam by Sibu Food Diva |
Liberalised semperit cookies by Sibu Food Diva |
Cheddar and English mustard spiked with pimiento cookies by Sibu Food Diva |
Strawberry pavlova with rum cream by Sibu Food Diva |
Chocolate tart with rum infused custard with fruit toppings by Sibu Food Diva |
Up for orders are these below:
Rum butter cake, 7" at RM 30
White chocolate and cranberry scones at RM 20 for 8 pieces
Do email me at mukututu@gmail.com or yavorgd@yahoo.co.uk to purchase.
Once you have placed order, it is to note that I need 3 days in advance.
I bake with a lot of love, you know :)
I do not have helper so I do everything on my own, meticulously, like a typical perfectionist.
And also, I do not do delivery.
Pick up is in Mont Kiara, Kuala Lumpur.
Cheerio!
I will close order anytime when it is overwhelming, as I need to take my time to bake and can't fast-track stuffs. Else it will be as the mass produced cakes, and I do not belong to that category.
Lastly, thank you and happy holidays.
4 comments:
They all look fab! How to choose?
one by one, starting from the top ;) hehe!
wow, this looks like a genuinely gorgeous selection. i don't order cakes generally, since i don't usually have the need for whole cakes, but the next time i do, i'll know where to look! i think i'd start with the jackson pollock-ed vanilla bean cake, though the key lime one looks great too. and those scones would be a delight for anyone's christmas :D
oh, thank you for your kind words, Sean :)
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