The last time I had at Pasar Malam / Night Market was about 6 years ago.
It has not changed since.
Still that same old familiar aromas; miss mash of smell ranging from grilled chicken to steamed dumplings; or that peanut whiff from apam balik stall.
This is one of the most sought after supper comfort food since childhood.
Kebab.
It was made from shavings of the meat, a blob of ketchup and mayonnaise, some simple slaw wedged in between the hotdog bun.
It is just that simple. Yet that brings back lots of nostalgic memories.
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| Kebab at Sibu Pasar Malam / Night Market |
Well, literally anything made in Sibu is nice, isn't it? :)
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| Kebab at Sibu Pasar Malam / Night Market |
Now that I am several thousands of kilometres away, I do miss home and I miss this sort of food.
4 comments:
Any connection to the Ferry Kebab at Simpang Tiga. Gosh!!! I have not been to the pasar malam for years... So hot, so crowded. No, thanks.
I have fond memories of my first time experiencing night markets in Malaysia.
reading this post made me feel nostalgic to visit a pasar malam too! i remember following my grandparents and aunts to the pasar malam in malacca where my comfort food was corn on the cob :D
suituapui: i have no idea, taste wise, i think it's the same. i know, can't do pasar malam on frequent basis. it's crowded and jam-packed. but it's fun though :) at least i did, with my sister and my husband :)
the yum list: i'm sure you do! if you do drop by pasar malam in mont kiara do drop me a pm at my email so we can meet up. :)
sean: hey! i love that too :) i think that's the number 1 fav food of 80s kids, yes? no? :)
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